Bulgaria, August 2018 |
I just finished baking the "cherry pie" for this guy and prepped the ribs in bourbon sauce for our dinner. You see, we are both on low carb diet for about five years now but for tomorrow's dinner, we will forget that carbs and sugar are not supposed to be good for us but eat them all, haha! What for? Where fore rejoice? We are celebrating our reunion, my dear one's homecoming!
I'll be roasting the ribs in my rotisserie and serving the pie! No wine for the two of us. We have to take care of our hearts. Yeah, old age is here. Better do it right or we go downhill, right? We don't want to do that as we still have our travel plans until the end of 2018 and 2019. We are booked to travel globally.
Ah... Life is too good to be wasting it.
We are old, so we value our time.
Well? This is all for now. But I will try to update a bit more than what I got here in the next few days, ok? Just can't do much these two weeks as I had been indisposed. So there! "Au revoir pour mantenant, d'accord" (Good bye for now, ok? translated from French).
No comments:
Post a Comment
Comment: