We had this after lunch sometime last week. The blueberries are sour, as typical of them. But I served them without powder sugar. Arranging fruits with a sense of order makes it all appealing to the eyes and makes such a great astronomic delight.
chronicles PIZZICATTO's adventure since 2006 in SAN FRANCISCO's bohemian NORTH BEACH neighborhood perfumed by bread, wine, and freshly brewed coffee.
Monday, September 22, 2008
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