Wheat Berries, Wheat Bran & Wheat Germ in Photos

These are basic ingredients in baking some delicious and nutritious wheat bread. I bought the wheat berries (these are grounded to make the wheat flour) in Chinatown. I use my VITAMIX to grind it into powder form. They look like brown rice before they are grounded. Photos above show these wheat products. Those in rectangular saucers are wheat in different stages: powdered form; wheat berries as bought from Chinatown and the wheat berries, soaked overnight for another recipe called ("cracked wheat" and/or "sprouted wheat" bread).